Producer: NARINO JUANAMBU CANYON ORGANIC
Process: Washed
Tasting Notes: Black Cherry, Blackberry, Caramel, Grape, Tropical Fruit.
Farm and Region: Nariño is a small department on the corner of Colombia that borders Ecuador and the Pacific Ocean. The region sits just a hair above the equator, and some of the highest-grown coffee in the world is found here. The towering altitude, framed by warm days and cool nights, is the perfect environment for slow coffee maturation and concentrated sugar development in coffee cherries. The lush canyon and idyllic green landscape around the region are influenced by six volcanoes, enriching the soil with minerals that supplement the growth of the unique coffees found here.
Process: Washed
Tasting Notes: Black Cherry, Blackberry, Caramel, Grape, Tropical Fruit.
Farm and Region: Nariño is a small department on the corner of Colombia that borders Ecuador and the Pacific Ocean. The region sits just a hair above the equator, and some of the highest-grown coffee in the world is found here. The towering altitude, framed by warm days and cool nights, is the perfect environment for slow coffee maturation and concentrated sugar development in coffee cherries. The lush canyon and idyllic green landscape around the region are influenced by six volcanoes, enriching the soil with minerals that supplement the growth of the unique coffees found here.